AHMED, M. M. E.; NAZMY, W. .; NOUREEN, A. . Development and Evaluation of Elisa Kits Based on Proteomics Technology for Detection and Semi-Quantification of Meat Species Adulteration. Journal of Scientific Research in Medical and Biological Sciences, [S. l.], v. 3, n. 1, p. 17-28, 2022. DOI: 10.47631/jsrmbs.v3i1.441. Disponível em: http://www.bcsdjournals.com/index.php/jsrmbs/article/view/441. Acesso em: 2 may. 2026.